• Recipe Improvement – We can analyze your recipes and provide advice on ways to improve them to elevate popularity, eliminate food allergens, etc.
  • Healthy Options – We can assist you with creating popular healthy option to include in your menu. It’s important to eliminate the “veto” vote in the group that might rule your restaurant out because “they don’t have anything I can eat there”.
  • Clean Recipe Development – We can identify ingredients that limit acceptability by introducing food allergens and recommend alternates that open up more of your standard menu to those with food allergies.